Chicken in basil-pepper sauce

Juicy chicken is marinated in herbs, perfectly grilled, and served with aromatic mascarpone-infused brown basmati rice. The chicken is topped with a vibrant roasted red pepper sauce that has hints of basil and garlic. Enjoy it with a side of roasted vegetables – fennel, grape tomatoes, and bell peppers – tossed in basil for added flavor.

Marinated chicken fillet with rice mix, marinated pepper, fennel, cherry tomato and grilled pepper sauce

This meal contains 151 grams of vegetables.

Ingredients: 28% rice mix (85% brown basmati rice (water, rice), 11% mascarpone (MILK), spices, natural flavor (containsCELERY), olive oil, herbs, smoke) , 26% marinated chicken fillet (95% chicken fillet (87% chicken meat, water, salt), 5% marinade (olive oil, spices, water, herbs, salt, lemon fiber, antioxidant (E330))), 18% marinated bell pepper (93% bell pepper, spices, olive oil), 10% fennel, 10% spiced cherry tomato (95% cherry tomato, olive oil, herbs, spices), 7% bell pepper sauce (39% grilled bell pepper, water, sun -dried tomato puree (water, sun -dried tomato, vinegar, salt), Olive oil, 7% basil, lemon juice, spices, Parmesan cheese (MILK), oregano, sea salt, thickener (E412)), olive oil, spices, sea salt, lactic acid bacteria.

E = auxiliary material approved by the EU